Esquite Burger | Sysco Foodie

Esquite Burger | Sysco Foodie

foodie.sysco.com

Ingredients Your items have been added. Directions - Season beef patty with salt and pepper and set aside for 3 to 5 minutes to let salt set in.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.

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Ingredients

  • 8 ounces Chuck and Brisket Beef Patty Blend
  • 1 each 4-Inch Sliced Baker's Source Brioche Bun
  • ¼ ounce Imperial Fresh Arugula
  • 2 ounces Sysco Supreme Roasted Corn and Peppers Vegetable Blend
  • 2 fluid ounces Sysco Imperial Premium Culinary Mayonnaise
  • ¼ each Imperial Fresh Lime
  • .1 ounce Crushed Aleppo Pepper
  • ¼ ounce Casa Solana Grated Cotija Cheese
  • 1 ounce Imperial Fresh Sliced Tomato

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