T7X Magazine

Ingredients

• 8 chicken drumsticks (or 4 drums with thighs attached)
• 1 cup orange juice
• 1/2 cup balsamic vinegar
• 1/3 cup soy sauce
• 1/4 cup water
• 2 tbsp honey
• 3 garlic cloves, minced
• 1 tbsp freshly grated ginger
• 1/2 tsp sambal oelek (or more)
• Zest of 1 orange
• Sliced scallions, to garnish