Kerala Egg Curry For Appam Recipe - pachakam.com

Ingredients

• 2 nos Egg
• 2 nos Onion
• 1/2 spoon Ginger garlic paste
• 2 nos Green Chilly
• 1 no Tomato (small)
• 1/4 spoon Turmeric Powder
• 1/2 spoon Coriander Powder
• 1/2 spoon Chilli Powder
• 2 pinches Perinjeerakam
• 3 nos Cloves
• 2 nos Elachi
• 1 Cinnamon Stick
• 4 nos Pepper
• Salt (as reqd)
• 3/4 glass Coconut Milk
• 1 stem Curry leaves