How to Make the Best Ham and Potato Casserole

Ingredients

• 4 medium potatoes (peeled and thinly sliced)
• 2 cups cooked ham (cubed)
• 1 1/2 cups shredded cheddar cheese (or your favorite cheese)
• 1 can (10.5 oz) cream of mushroom soup
• 1/2 cup sour cream
• 1/4 cup milk
• 1 small onion (diced)
• 2 cloves garlic (minced)
• Salt and pepper (to taste)
• 2 tablespoons butter (for greasing the casserole dish)
• 1/4 teaspoon paprika (optional, for extra flavor)