Herb-Infused Souvlaki | I've Been Cooking
Herb-Infused Souvlaki Souvlaki is a traditional Greek dish, adored for its simplicity and robust flavors.
Ingredients
- Chicken Breast - 1 pound, cut into 1-inch cubes
- Olive Oil - 1/4 cup
- Lemon Juice - 2 tablespoons, freshly squeezed
- Garlic - 3 cloves, minced
- Oregano - 1 teaspoon, dried
- Thyme - 1 teaspoon, dried
- Rosemary - 1 teaspoon, fresh and chopped
- Mint - 1 teaspoon, fresh and chopped
- Red Pepper Flakes - 1/2 teaspoon
- Salt and Black Pepper to taste
- Wooden Skewers - soaked in water for 30 minutes
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