Japanische Udon-Nudeln mit Hackfleisch - Cookidoo® – the official Thermomix® recipe platform

Name: Japanische Udon-Nudeln mit Hackfleisch - Cookidoo® – the official Thermomix® recipe platform
Total time: 30 min
Ingredients: 2 Knoblauchzehen; 10 g Ingwer, frisch; 60 g Sesamöl; 20 g Zucker; 1 EL Reisessig; 40 g Sojasauce; 150 g rote Paprika; 200 g Pak Choi; 50 g rote Zwiebeln; 400 g Hackfleisch, gemischt; ½ TL Salz; 20 g Austernsauce; 400 - 460 g Udon-Nudeln; 20 g Frühlingszwiebeln; 20 g Sesam, geröstet

cookidoo.thermomix.com

Discover easy Japanische Udon-Nudeln mit Hackfleisch in just 30 minutes! Perfect for Thermomix® users, with tasty ingredients like sesame oil and soya sauce. Register now for free access to over...

View full recipe on cookidoo.thermomix.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.

Share this recipe:

Cooking tools:

Chef's knife
Cutting board
Kitchen scale
Measuring spoon
Wok
Saucepan
Colander
Mixing bowl
Wooden spoon
Stove
Tongs

Ingredients

2 Knoblauchzehen
10 g Ingwer, frisch
60 g Sesamöl
20 g Zucker
1 EL Reisessig
40 g Sojasauce
150 g rote Paprika
200 g Pak Choi
50 g rote Zwiebeln
400 g Hackfleisch, gemischt
½ TL Salz
20 g Austernsauce
400 - 460 g Udon-Nudeln
20 g Frühlingszwiebeln
20 g Sesam, geröstet

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Japanische Udon-Nudeln mit Hackfleisch - Cookidoo® – the official Thermomix® recipe platform

Ingredients

Ready to cook this?

More Like This