BAILEYS MOCHA WITH VANILLA CREAM TOPPING - Avonmore Professional
Download recipe Ingredients - BAILEYS MOCHA WITH VANILLA CREAM TOPPING- Cocoa powder 10g - Espresso 15g - Chocolate spread 15g - Warm milk 200g - Baileys Irish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.avonmoreprofessional.com.
Ingredients
- Cocoa powder 10g
- Espresso 15g
- Chocolate spread 15g
- Warm milk 200g
- Baileys Irish cream 30g
- Whipping cream 200g
- Vanilla syrup 15g
- Chocolate bar
- Cocoa powder
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