Fishy Red Velvet Cake - Master recipes

Name: Fishy Red Velvet Cake - Master recipes
Ingredients: 1 cup butter, softened -; 1-1/2 cups sugar -; 2 eggs -; 1 teaspoon vanilla extract -; 1 teaspoon butter flavoring -; 1 bottle (1 ounce) red food coloring, optional -; 2-1/2 cups cake flour -; 2 tablespoons baking cocoa -; 1 teaspoon baking soda -; 1 cup buttermilk -; 1 teaspoon vinegar -; FLUFFY FROSTING: -; 1-1/2 cups 2% milk -; 1/2 cup all-purpose flour -; 1-1/2 cups butter, softened -; 1-1/2 teaspoons vanilla extract -; 1-1/2 teaspoons butter flavoring -; Gummy fish and worms, optional -

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In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla, butter flavoring and food coloring if desired. Combine...

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