Lentil and Zucchini Couscous | ekilu recipe
See how quick and easy it is to make this delicious bowl of lentils, zucchini, and couscous. It’s also ideal to pop in your lunch box and eat on the go.
Ingredients
- 1 unit zucchini
- 1 cup water
- 1 small jar canned lentil
- 1 cup couscous
- 4 tbsp olive oil
- 2 pinches salt
- 1 clove garlic
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