Recipes Couscous and Lentil Salad | SOSCuisine

Ingredients

• 2/3 cup green or brown lentils (dried)
• 1 cup couscous, whole wheat
• 1 cucumbers, medium size
• 1 yellow or red sweet peppers
• 4 green onions/scallions
• 1/4 cup extra virgin olive oil
• 1/4 cup lemon
• 2 tsp Dijon mustard
• 100 g feta cheese
• 4 tbsp chives, fresh
• 1 pinch salt
• ground pepper to taste