Blueberry Muffins • Argo Starch

Blueberry Muffins • Argo Starch

argostarch.com

Skip to content Quick Facts - Prep Time: 15 minutes - Bake Time: 15 to 18 minutes - Yield: 12 muffins Ingredients - 2 cups all-purpose flour - 1/2 cup sugar -

View full recipe on argostarch.com

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Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tablespoon Argo<sup>®</sup> Baking Powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup corn oil
  • 1 egg
  • 1+ cup blueberries, fresh OR frozen
  • Lemon zest
  • Coarse raw sugar topping

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