Hot Water Cornbread Recipe
Super quick and easy to make. Add some lard or bacon grease to the oil to get that extra bacon flavor and bacon bits!
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Breakfast
- Dairy-Free
- American
- Stove
- High Fiber
- Beginner
- Low Salt
- Quick
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Gluten-Free
- Comfort Food
- Lunch
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Cooking tools:
- Deep-fry thermometer
- Cast iron skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Stove
- Paper towel
Ingredients
- as needed Vegetable Oil
- 2 tablespoons Lard
- 2 cups Cornmeal
- 2 tablespoons Granulated Sugar
- 1 1/2 teaspoon Salt
- 2 1/2 cup Water
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