Jerk Salmon with Mango-Pineapple Salsa - SavvyMom
Serves 4–6
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savvymom.ca.
Ingredients
- 1 side (or 4–6 fillets) of salmon, skin on
- 1 teaspoon allspice
- 1 teaspoon cumin
- 2 teaspoons thyme
- ½ teaspoon cayenne pepper
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon brown sugar
- 3 tablespoons olive oil
- 1 mango, peeled with pit removed
- 1 cup chopped pineapple
- ½ red onion, diced
- ¼ cup chopped parsley
- 1 tablespoon olive oil
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