Turkey Meatballs With Roasted Tomato Chipotle Sauce – Christine Bailey
Turkey meatballs with a roasted tomato chipotle sauce make a tasty and digestive-friendly meal, perfect for busy families. Serve with spaghetti or zucchini noodles for a low-fat, zinc-rich dish.
Ingredients
- 1 small red onion, quartered
- 2 garlic cloves, peeled left whole
- ½ red pepper, cut into large chunks
- 500g plum tomatoes quartered
- ½-1 chipotle in adobo to taste
- 2tsp olive oil or coconut oil
- Sea salt and pepper
- 1tsp lime juice
- 1tbsp olive oil
- 250g turkey mince
- Seasoning to taste
- ½ egg beaten
- Chopped parsley to serve
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