Spring Veggie Stir-Fry | Recipe Cloud App

Name: Spring Veggie Stir-Fry | Recipe Cloud App
Ingredients: cup reducedsodium soy sauce or tamari regular soy sauce is too salty; 2 tablespoons honey or maple syrup; 2 teaspoons arrowroot starch or 1 teaspoon corn starch; 1 tablespoon grated fresh ginger; 1 large clove garlic, pressed or minced; teaspoon crushed red pepper scale back or omit completely if youre sensitive to spice; 1 tablespoon coconut oil or your cooking oil of choice; 1 small red onion, root and tip ends removed and cut into inch thick wedges; 3 medium carrots, peeled and cut into very thin rounds; Pinch of salt; bunch pound thin asparagus, tough ends removed and cut into 2inch long pieces

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Spring Veggie Stir-Fry includes cup reducedsodium soy sauce or tamari regular soy sauce is too salty , 2 tablespoons honey or maple syrup , 2 teaspoons arrowroot starch or 1 teaspoon corn starch , 1...

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Ingredients

cup reducedsodium soy sauce or tamari regular soy sauce is too salty
2 tablespoons honey or maple syrup
2 teaspoons arrowroot starch or 1 teaspoon corn starch
1 tablespoon grated fresh ginger
1 large clove garlic, pressed or minced
teaspoon crushed red pepper scale back or omit completely if youre sensitive to spice
1 tablespoon coconut oil or your cooking oil of choice
1 small red onion, root and tip ends removed and cut into inch thick wedges
3 medium carrots, peeled and cut into very thin rounds
Pinch of salt
bunch pound thin asparagus, tough ends removed and cut into 2inch long pieces