Melon with Ham
This delightful dish combines the natural sweetness of ripe melon with the savory, salty flavor of cured ham. It's a perfect appetizer or light meal, ideal for warm weather gatherings or as a...
Ingredients
- Ripe melon : 1 medium-sized
- Cured ham (prosciutto or similar) : 200 grams
- Fresh mint leaves : A handful
- Balsamic glaze : To taste
- Olive oil : 1 tablespoon
- Black pepper : A pinch
- Lemon juice : 1 tablespoon
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