Bourbon Brown Sugar Smoked Pork Chops Recipe | Oklahoma Joe’s NZ
The sweet smoky compound butter complements the natural sweetness of the pork and the kiss of smoke. Learn this stunning recipe here, new to NZ.
Ingredients
- Pork Chops
- 2 bone-in pork chops
- 2 teaspoons canola, peanut or other high-temp cooking oil
- Dry Seasoning
- 2 teaspoons garlic salt
- 1½ teaspoons raw sugar
- 1 teaspoon coarse ground black pepper
- ¼ – ½ teaspoon cayenne pepper
- Compound Butter
- 6 tablespoons unsalted butter, softened
- 3 tablespoons brown sugar
- 1½ tablespoons bourbon
- 1 teaspoon dry seasoning
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