Classic Sunset Holiday Dishes: Praline Eggnog – Sunset Magazine

Classic Sunset Holiday Dishes: Praline Eggnog – Sunset Magazine

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Praline Eggnog | Sunset Magazine - Classic, creamy nog with a touch of rye or bourbon for a holiday treat. Yields 16 servings.

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Ingredients

  • 1 ¼ cups sugar, divided
  • 6 cups whole milk, divided
  • 3 cinnamon sticks, each 2 1⁄2 in. long
  • 1 vanilla bean, split lengthwise
  • 12 large eggs, at room temperature
  • 1 pt whipping cream
  • Nutmeg (preferably freshly grated)
  • Rye whiskey or bourbon (optional)

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