Creamy Potato Soup – Food Fusion - Pakistani's No 1 Quick Recipe Platform
The wait is over guys! Head over and try our first recipe with Sarah Khan to make your winter evenings more hearty with Creamy potato soup made with
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Ingredients
- Cooking oil 2 tbs
- Chicken boneless cubes 300g
- Kali mirch (Black pepper) crushed ¼ tsp
- Namak (Salt) ¼ tsp or to taste
- Makhan (Butter) 2-3 tbs
- Lehsan (Garlic) chopped 1 tbs
- Pyaz (Onion) chopped 1 medium
- Maida (All-purpose flour) 3 tbs
- Yakhni (Stock) 1 liter
- Olper’s milk 500ml
- Olper’s dairy cream 200ml (room temperature)
- Aalo (Potatoes) peeled & cubed 700g
- Lal mirch powder (Red chilli powder) 1 tsp
- Italian seasoning 1 tsp
- Dried parsley 1 tsp
- Kali mirch (Black pepper) crushed 1 tsp
- Namak (Salt) 1 tsp or to taste
- Hara pyaz (Green onion) leaves chopped 1-2 tbs
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