Crock Pot Lasagna

Name: Crock Pot Lasagna
Ingredients: 32 ounces ricotta cheese; 1 medium onion (finely diced); 1 pound Italian sausage (casings removed); 1 tablespoon olive oil; 1 tablespoon Italian seasoning; 1 pound ground beef; 8 cups marinara tomato sauce; 1/2 cup fresh parsley (chopped, optional); 2 cloves garlic (minced); 1 cup Parmesan cheese (grated, split in half); 2 pounds mozzarella cheese (shredded); 4 large eggs; 1 pound oven-ready lasagna noodles; salt and pepper (to taste)

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I’m excited to share one of my favorite family recipes with you today that warms our hearts and fills our bellies – a delicious crock pot lasagna. You know,

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Ingredients

32 ounces ricotta cheese
1 medium onion (finely diced)
1 pound Italian sausage (casings removed)
1 tablespoon olive oil
1 tablespoon Italian seasoning
1 pound ground beef
8 cups marinara tomato sauce
1/2 cup fresh parsley (chopped, optional)
2 cloves garlic (minced)
1 cup Parmesan cheese (grated, split in half)
2 pounds mozzarella cheese (shredded)
4 large eggs
1 pound oven-ready lasagna noodles
salt and pepper (to taste)

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