Butter pecan and raisin tartlets

Butter pecan and raisin tartlets

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Cooking tools:

  • Muffin tin
  • Cookie cutter
  • Rolling pin
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Whisk
  • Plastic wrap
  • Oven
  • Cooling rack
  • Fork
  • Pastry brush
  • Measuring spoon
  • Kitchen scale
  • Spoon
  • Rolling surface

Ingredients

  • 1 1/4 sticks unsalted butter
  • 1/4 cup pecans
  • 1/4 cup raisins
  • 1 1/2 cups flour
  • 1/2 tsp salt
  • 1 egg yolk
  • 2 tsp apple cider vinegar
  • 1/2 cup brown sugar
  • 1/2 cup corn syrup
  • 1 egg
  • 1 tsp vanilla extract
  • flour (for dusting)
  • unsalted butter (for greasing)
  • water (cold)

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