Dairy-Free Colcannon (Irish Mashed Potatoes) for your St. Patty's Day

Name: Dairy-Free Colcannon (Irish Mashed Potatoes) for your St. Patty's Day
Ingredients: 4 large Russet potatoes, peeled and sliced into 2-inch cubes; 1 tsp salt; 5 tbsp vegan, nut-free, soy-free butter, such as Soy-Free Earth Balance, divided; 3 cups kale or other leafy green, de-stemmed, washed and chopped; 3 scallions, cleaned and sliced thin (white and green parts); 1 cup oat milk

octofree.com

Happy St. Patrick's Day! Anyone who's served this dairy-free version of traditional Irish Colcannon will surely feel lucky today (and any day).

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Chef's knife
Cutting board
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Colander
Potato masher
Serving bowl

Ingredients

4 large Russet potatoes, peeled and sliced into 2-inch cubes
1 tsp salt
5 tbsp vegan, nut-free, soy-free butter, such as Soy-Free Earth Balance, divided
3 cups kale or other leafy green, de-stemmed, washed and chopped
3 scallions, cleaned and sliced thin (white and green parts)
1 cup oat milk