Green salad with boiled eggs
Tender green salad with fragrant spices, enriched with the color and flavor of radishes, nourishing eggs and sirene. Spring blooms into the plate and brings hea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at soofoodies.com.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Stove
- Slotted spoon
- Colander
- Mixing bowl
- Measuring spoon
- Serving bowl
- Plate
Ingredients
- Lettuce: 200 g
- Radishes: 50 g
- Onions: 50 g spring
- Garlic: 30 g spring
- Eggs: 2
- Sirene: 100 g
- Lemon juice: from ½ lemon
- Olive oil: 3 tbs
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