Rice Krispies crunchy chicken: Get the retro recipe from the 80s
Here's the easy way to make deliciously moist 'n crispy Rice Krispies crunchy chicken, with a crust so crisp, it crunches.
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Cooking tools:
- Pastry brush
- Roasting rack
- Broiler pan
- Zip-top bag
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- 3 cups Rice Krispies, finely-crushed
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 broiler-fryer chicken, cut in parts
- 1/2 cup mayonnaise
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