Homemade Crispy Fried Chicken Recipe: Juicy Inside, Crunchy Out
Homemade crispy fried chicken offers juicy meat with golden, crunchy coating. Readers can learn secret techniques for perfect crispiness in this mouthwatering recipe.
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Cooking tools:
- Deep-fry thermometer
- Dutch oven
- Cooling rack
- Skillet
- Stove
- Mixing bowl
- Dish
- Refrigerator
- Paper towel
- Tongs
- Plate
Ingredients
- 4 bone-in, skin-on chicken thighs
- 4 chicken drumsticks
- 2 cups buttermilk
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 2 cups all-purpose flour
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon cayenne pepper
- Vegetable oil (approximately 34 cups), for deep frying
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