Beet Carpaccio W/ Pickled Apples And Walnuts | Recipes from Granor…
Thinly sliced beets layered on a large platter makes for a lovely side dish. This salad can also be made with more beets, cut into larger pieces, for…
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
- dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at granorfarm.com.
Ingredients
- 1 apple, diced
- 1/4 cup apple cider vinegar
- 2 tbsp brown sugar
- 1/2 tsp salt
- 3 large beets, roasted and peeled
- 1/2 cup walnuts, toasted and roughly chopped
- 1/4 cup olive oil
- baby kale, arugula, spinach or other tender greens (optional)
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