Droppin' Loaves: Potato rye (and molasses)

Ingredients

• 1 c. water
• 1 tbsp. molasses
• 1 tsp. yeast
• ½ c. potato flour
• 1 c. rye flour
• 1 ¼ c. whole white wheat flour
• 1 tbsp. caraway seeds
• 1.6 tsp. salt
• some grapeseed oil