Vegan Garlic Bread Dippers With Jalapeño Cheddar and Creamy Garlic Dipping Sauces
Buttery garlic bread dippers with creamy garlic and jalapeño cheddar dips will satisfy all those cheesy, carby cravings.
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Cooking tools:
- Grater
- Bread knife
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Saucepan
- Stove
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
- Spoon
- Airtight container
- Refrigerator
Ingredients
- ½ cup
- vegan butter
- , softened
- 4 garlic cloves, grated
- 2 tablespoons chopped flat-leaf Italian parsley, divided
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ¼ teaspoon salt
- 1 Italian loaf or French baguette, halved lengthwise
- 2 teaspoons chopped fresh chives
- vegan mayonnaise
- ½ teaspoon Italian seasoning
- 1 teaspoon lemon juice
- 1 tablespoon vegan butter
- ¼ cup
- unsweetened soy milk
- vegan cheddar cheese shreds
- 1 tablespoon chopped pickled jalapeño peppers
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