Grilled Pears with Honey | George Foreman Grills
This lighter pear dessert is great for after a heavy dinner. Find recipe here.
Ingredients
- 4 ripe pears, halved and cored
- 1 tbsp. melted butter
- 300g Greek yogurt
- 3 tbsp. honey
- 1/2 tsp. finely grated lemon zest
- Pinch cinnamon
- 2 tbsp. toasted chopped almonds
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