Recipe - Roasted Honey Pears with Yoghurt
Make a batch of these and have them on hand for a feel-good after-dinner treat, or for spooning onto a bowl of porridge for brekkie.
Ingredients
- 1/4 cup honey
- 1/2 cup water
- 2 pears, cut into eighths
- 1/4 cup raisins
- 1 cinnamon stick
- 400g vanilla yoghurt (or natural if you prefer)
- 2 tablespoons natural flaked almonds, toasted
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