New England Lobster Roll | Wild Fork
Make an authentic New England lobster roll with sweet, chilled lobster in a buttery split-top bun — a timeless classic done right.
Ingredients
- WF COOKED LOBSTER MEAT QTY 1 LB.
- ¼ cup celery, finely minced
- ¼ cup high quality mayonnaise
- ½ tsp. fresh lemon juice
- 2 New England-style hot dog rolls
- 5tbs very soft salted butter
- 1 tsp. chopped chives for garnish
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