African Sweet Potato-Peanut Stew

Ingredients

• 3 clove(s) garlic
• 2 cup(s) (loosely packed) fresh cilantro leaves and stems
• 1 can(s) (28 ounces) diced tomatoes
• 1/2 cup(s) creamy or chunky peanut butter
• 2 teaspoon(s) ground cumin
• 1/2 teaspoon(s) ground cinnamon
• 1/4 teaspoon(s) ground red pepper (cayenne)
• Salt
• 1 cup(s) water
• 3 pound(s) sweet potatoes , peeled and cut into 2-inch chunks
• 1 can(s) (15 to 19 ounces) garbanzo beans , rinsed and drained
• 1 package(s) (16 ounces) frozen whole or cut green beans