Dreamy Silky Sweet Potato Hummus Recipe: Smooth & Flavorful - The Pass and Provisions
Silky sweet potato hummus recipe blends nutty chickpeas with velvety roasted tubers for a zesty dip. Watch family gatherings transform as guests clamor for this bright, golden spread.
Ingredients
- 1 can (15 oz / 425 g) chickpeas, drained and rinsed
- 1 medium sweet potato, peeled and cubed (about 1 cup roasted)
- ¼ cup tahini (sesame paste)
- 2 tbsps olive oil
- 1 tbsp olive oil
- 2 tbsps lemon juice (about ½ lemon)
- 1 clove garlic, minced
- ½ tsp ground cumin
- 1 tsp sesame seeds
- ½ tsp smoked paprika (optional)
- ¼ tsp salt (or to taste)
- ¼ cup water (more as needed)
- A pinch of smoked paprika or ground cumin
- Chopped fresh parsley
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