Apple-Nut Bread Pudding | Reader's Digest Canada

Name: Apple-Nut Bread Pudding | Reader's Digest Canada
Total time: 190 min
Ingredients: 8 slices cinnamon-raisin bread (cubed); 2 medium tart apples (peeled and sliced); 1 cup chopped pecans (toasted); 1 cup sugar; 1 tsp ground cinnamon; 1/2 tsp ground nutmeg; 3 large eggs (lightly beaten); 2 cups half-and-half cream; 1/4 cup apple juice; 1/4 cup butter (melted); vanilla ice cream

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"Traditional bread pudding gives way to autumn's influences in this comforting dessert. I add apples and pecans to this slow-cooked version, then top warm servings with ice cream." —Lori Fox,...

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