Manuka Honey and Ricotta Atayef
Atayef are an easy way to impress guests. Topped with crushed pistachios and a pot of Active Manuka Honey for dipping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at capilanohoney.com.
Cooking tools:
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Serving platter
- Serving bowl
- Stove
Ingredients
- 1 1/2 cups plain flour
- 2 tsp baking powder
- 2 tbsp caster sugar
- 1 ½ cups water
- 2 cups full cream ricotta
- 1/4 cup thickened cream
- 1 tbsp
- Capilano Active Manuka Honey
- 1/4 cup crushed pistachios
- Extra Capilano Active Manuka Honey, to serve
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