Monster Breakfast Cookies

Ingredients

• 3 cups (750 mL) Robin Hood® Oats Robin Hood® Quick Oats
• 2 cups (500 mL) Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour
• 1/3 cup (75 mL) ground flax seed
• 1/4 cup (50 mL) sesame seeds
• 1/4 cup (50 mL) poppy seeds
• 1/4 cup (50 mL) flax seeds
• 1 tsp (5 mL) baking soda
• 1 tsp (5 mL) cinnamon
• 1/3 cup (75 mL) butter, softened
• 3/4 cup (175 mL) packed brown sugar
• 2 eggs
• 1/3 cup (75 mL) Canola Oil
• 1/2 cup (125 mL) honey
• 1 tsp (5 mL) vanilla extract
• 1 cup (250 mL) raisins