Radishes ‘n Greens Salad with Creamy Avocado Dressing | Beautiful On Raw
Full of flavor and earthly goodness, this recipe is a hearty welcome to the new growing season and to one of the first food crops of the year – radishes.
Ingredients
- 1 ½ cup red radishes (about 1 bunch), thinly sliced
- green tops from 6 or more radishes, chopped
- 1 cup cucumbers, chopped
- 1 ½ cup carrots, julienned
- 1 handful of fresh mint leaves, chopped
- Few sprigs of fresh dill, chopped
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