Ingredients
- 20 - 40 g unsalted butter
- 420 g ciabatta bread
- 100 g Parmesan cheese
- 100 g Cheddar cheese
- 3 garlic cloves
- 3 spring onions
- 20 g extra virgin olive oil
- 100 g red peppers
- 120 g prosciutto
- 2 tomatoes
- 2 pinches ground cayenne pepper
- ½ tsp dried oregano
- ½ tsp fine sea salt
- 6 eggs
- 70 g whole milk
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