Green Chile Mini Burgers Recipe | Land O’Lakes
Green chiles add a little kick to the flavor of these mini cheeseburgers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- Sauce
- 1/3 cup sour cream
- 1 (4-ounce) can chopped green chiles, divided
- 1/4 teaspoon hot pepper sauce
- Burgers
- 1 pound lean ground beef
- 1/4 cup finely chopped onion
- 1 1/2 to 2 teaspoons hot pepper sauce
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 4 (3/4-ounce) slices Land O Lakes® White Deli American cut into quarters
- 8 slider or dollar-sized buns, split
- 8 slices yellow tomato
- 16 arugula leaves
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