Taco Stuffed Peppers | Clean Plates

Ingredients

• 1 pound 85% lean ground beef
• 1⁄4 cup diced tomatoes and green chilies
• 1⁄4 cup diced onion
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 6 green bell peppers cut in half lengthwise, seeds removed
• Toppings such as salsa, sour cream, chopped cilantro, chopped red onion, and so on (not included in nutritional analysis)