Toffee Brown Ale Cheesecake Bars Recipe - BettyCrocker.com
Malty brown ale pairs perfectly with the rich flavors of toffee and caramel in these layered cheesecake bars.
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Oatmeal Cookie Mix
- 1/2 cup cold butter
- 2 packages (8 oz each) cream cheese, softened
- 1/4 cup granulated sugar
- 1/4 cup packed brown sugar
- 2 tablespoons Gold Medal™ all-purpose flour
- 1/3 cup brown ale beer
- 1 teaspoon vanilla
- 1 egg
- 1/2 cup chopped pecans
- 1/2 cup toffee bits
- 1/4 cup caramel topping
- 1 tablespoon brown ale beer
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