Italian Spaghetti Salad - MI Coop Kitchen
Fresh veggies and poppy seeds tossed with warm spaghetti and Italian dressing—quick, easy, and perfect for summer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.
Ingredients
- 1/2 pound spaghetti, cooked
- 1/4 cup chopped green bell pepper
- 1/4 cup chopped fresh tomato
- 1/4 cup chopped cucumber, peeled or not
- 1/4 cup chopped onion
- 1 tablespoon poppy seeds
- Italian dressing
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