Halloumi Kebabs with Chilli Sauce
These yummy halloumi kebabs are super easy to make, yet they’re great for impressing family and friends at gatherings. Ready in only a few minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beatthebudget.com.
Cooking tools:
- Skewer
- Griddle
- Grill pan
- Grill
- Spatula
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 225 grams (1 block) of halloumi, sliced into cubes ((£2.70))
- 3 mixed peppers, sliced in squares ((£1.35))
- 2 courgettes, sliced in rounds ((£1.00))
- 1 red onion, sliced in squares ((£0.17))
- 100 ml low fat natural yogurt ((£0.35))
- 2- 4 tbsp scotch bonnet/Jamaican hot sauce ((£0.60))
- 4 flatbreads, toasted ((£1.10))
- Optional coriander : Coriander ((£0.55))
- 2 tbsp rapeseed oil
- 1 tbsp oregano
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