Nuts & Seeds Bread (Gluten-free & Low Carb) - Flaxseed | Cold-pressed Flax oil | Milled Flax Seed |

Name: Nuts & Seeds Bread (Gluten-free & Low Carb) - Flaxseed | Cold-pressed Flax oil | Milled Flax Seed |
Total time: 115 min
Ingredients: 75 g Flax Porridge or Gluten-free Oat bran; 50 g Flax Farm Gold Ground Linseed (flax) (Flax Farm Ground Bronze linseed is just as good.); 50 g Coconut flour (Or other gluten-free high fibre flour or wholegrain flake); 25 g ` Psyllium husk powder; 25 g Chia seed; 25g g Hazelnuts (or other nuts or seeds); 25 g Almonds (or other nuts or seeds); 60 g pumpkin seed; 60 g Sunfower seeds; 30 g Whole Linseed; 40 g Flax Farm Cold-pressed (or olive oil or melted coconut oil); 400 g Water; 1-2 Tbs Yacon syrup, raw honey, maple syrup or malt extract (Optional); 1-2 tsp Sea or Himalayan rock salt or Golden Sunshine Salt (Optional)

www.flaxfarm.co.uk

A customer at a farmer's market recently gave me the outline for this recipe.I love it, what a treat it is! It is one of best breads I have eaten since I

View full recipe on www.flaxfarm.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flaxfarm.co.uk.

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Ingredients

75 g Flax Porridge or Gluten-free Oat bran
50 g Flax Farm Gold Ground Linseed (flax) (Flax Farm Ground Bronze linseed is just as good.)
50 g Coconut flour (Or other gluten-free high fibre flour or wholegrain flake)
25 g ` Psyllium husk powder
25 g Chia seed
25g g Hazelnuts (or other nuts or seeds)
25 g Almonds (or other nuts or seeds)
60 g pumpkin seed
60 g Sunfower seeds
30 g Whole Linseed
40 g Flax Farm Cold-pressed (or olive oil or melted coconut oil)
400 g Water
1-2 Tbs Yacon syrup, raw honey, maple syrup or malt extract (Optional)
1-2 tsp Sea or Himalayan rock salt or Golden Sunshine Salt (Optional)