Greek salad dip recipe | Gundersen Health System
This Greek salad dip is both healthy and delicious - an instant crowd-pleaser when served on your favorite crackers or pita chips.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gundersenhealth.org.
Ingredients
- 1 large English cucumber, diced
- 3 Roma tomatoes, diced
- 2 fresh jalapeños, finely diced
- 1 6-oz. jar pitted kalamata olives, drained and quartered
- 5 oz. crumbled feta
- 24 oz. low-fat cottage cheese
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