Springroll Salad
Fresh zucchini noodles, rice noodles, and veggies tossed with soy and ginger dressing—perfect for summertime lunches!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fairshares.org.
Cooking tools:
- Spiralizer
- Pot
- Stove
- Colander
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Airtight container
Ingredients
- Zucchini- spiraled
- Cucumber
- Basil
- 1 tsp Soy sauce
- Rice noodles- about 4oz
- Mint
- Red pepper
- Purple cabbage
- Cooked shrimp , cooked chicken, or tofu
- 3 tbsp Rice wine vinegar
- 1 Tbsp peanut oil
- 1/2 tsp Garlic powder
- 1/2 tsp Ground ginger
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