Courtside Caramel Corn | Reader's Digest Canada
"My guests say they can't stop eating my caramel corn! For our basketball party I fix enough to fill a big red tin with our team's logo. The delectable syrup coats the popcorn well but isn't sticky."...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 6 quarts popped popcorn
- 2 cups packed brown sugar
- 1 cup butter (cubed)
- 1/2 cup corn syrup
- 1 tsp salt
- 3 tsp vanilla extract
- 1/2 tsp baking soda
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