One Pan Cilantro-Lime Chicken and Rice With Black Beans Recipe
One Pan Cilantro-Lime Chicken and Rice with Black Beans
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
- Microplane
- Colander
- Mixing bowl
- Stove
Ingredients
- 1 lb boneless skinless chicken breast, diced into 1-inch cubes
- 1 tablespoon canola oil
- salt
- freshly ground black pepper
- 4 green onions, chopped (keep lighter and darker portions separate)
- 2 garlic cloves, minced
- 1 1/2 cups low sodium chicken broth
- 1 (4 ounce) can chopped green chilies
- 2 teaspoons lime zest
- 3 tablespoons lime juice
- 1 (14 1/2 ounce) can black beans, rinsed and well drained
- 2 cups MINUTE White Rice (don't use regular rice!)
- 1/3 cup chopped cilantro
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