Stuffed Tomatoes Recipe with Mozzarella & Basil

Stuffed Tomatoes Recipe with Mozzarella & Basil

www.truecitrus.com

Savor summer with our Tomato Recipe featuring fresh mozzarella and basil. Enjoy a burst of flavors—perfect for sunny days! Visit us for more.

View full recipe on www.truecitrus.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.truecitrus.com.

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Cooking tools:

  • Blender
  • Slotted spoon
  • Serrated spoon
  • Paring knife
  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Plate
  • Refrigerator

Ingredients

  • 1 c <p>(packed) fresh basil leaves</p><p><br></p>
  • 1/2 c <p>olive oil</p>
  • 4 True Lemon
  • 1 tbsp <p>Sherry wine vinegar</p>
  • 1 tbsp <p>Dijon mustard</p>
  • 6 <p>medium tomatoes with stems 2, 7-oz. balls fresh, water-packed mozzarella cheese, drained and cut into quarter-inch cubes</p><p><br></p>
  • 1 1/2 tbsp <p>coarsely chopped fresh basil</p>
  • 6 <p>basil leaves (for garnish)</p><p><br></p>

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