Dill Pickle Pasta Salad by theonepotmomma
Dill pickle pasta salad is a creamy, tangy side dish loaded with crunchy pickles, cheddar, bacon, and herbs. Perfect for cookouts, potlucks, or weekday lunches,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Stove
- Pot
- Colander
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Skillet
- Plastic wrap
- Refrigerator
- Airtight container
Ingredients
- 1 1/3 cups Mayonnaise
- .667 cup Sour Cream
- .333 cup Dill Pickle Juice
- .5 tsp Kosher Salt
- .25 tsp Black Pepper
- .5 tsp Garlic Powder
- .5 tsp Onion Powder
- 1 tsp Garlic
- 1 tsp Basil, Fresh
- 16 oz Pasta
- 1 1/2 cups Pickles - Grillo's
- 1 cup Sharp Cheddar Cheese
- 1 Shallot
- .5 cup Dill Pickle Juice
- 3-4 Tbsp Dill, Fresh
- 5 Bacon
- 2 Green Onion (Scallion)
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